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Steak Markers

When customers go out to get steak, they often order their food at different steak temperatures. With so many different temperature options available and the sheer number of steaks that a restaurant makes in one day, it can be difficult to ensure that everyone gets the right steak. You can make it easier to ensure that everyone gets the steak that they ordered by using steak markers, so you know which steak is cooked to the right temperature. These eco-friendly steak markers with a unique design that appeals to both cooks and customers